Tuna, Avocado Wrap
Ingredients – Serves 1
1 wrap – seeded or wholemeal
Half tin tuna
2-3 tsp of light mayo
Half avocado thinly sliced
10g flaked almonds
Pinch salt and pepper
Lemon juice
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Method
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Add the tuna, salt and pepper to a bowl and mix
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Carefully open the avocado by making a line that goes fully around it and peel the skin off and take the stone out.
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Thinly slice the avocado and if only using half of it sprinkle with lemon juice so it doesn’t go brown (you can use the next day)
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Lay the wrap out flat and add the tuna to the center in a line – top to bottom.
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Add the avocado down the center and the almonds and roll up to create the wrap.
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Enjoy!
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There are so many fillings you can use. I love:
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Chicken and salad
Vegetables and feta
Houmous, salad, feta
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Have a go and let me know your favourite fillings - tag me on social media!